Effect of Ethanol Stress on Fermentation Performance of Saccharomyces cerevisiae Cells Immobilized on Nypa fruticans Leaf Sheath Pieces

http://repository.vnu.edu.vn/handle/VNU_123/33068

Title:	Effect of Ethanol Stress on Fermentation Performance of Saccharomyces cerevisiae Cells Immobilized on Nypa fruticans Leaf Sheath Pieces
Authors:	Nguyen, Hoang Phong Le, Hoang Du Le, Van Viet Man
Keywords:	Saccharomyces cerevisiae;immobilized yeast;;ethanol stress;fatty acids
Issue Date:	2015
Publisher:	FACULTY FOOD TECHNOLOGY BIOTECHNOLOGY, UNIV ZAGREB, KACIECEVA 23, 41000 ZAGREB, CROATIA